We Love Cooking! + TIME


Well I just finished putting together the rest of the stuff we got for the apartment from IKEA and I am very impressed with myself- not really being the handyman type- even Sofie was impressed! I'm going to post a few pics of the things we got as I'm pretty proud of them- it's really amazing how just a few new things can make your house feel so much more homely!

This is a nice little recipe that can be served as a side dish or a nice TV dinner style

Crispy Sweet Potato Wedges (Serves 4)

  1. 5 Large Sweet Potatoes
  2. 3 Tablespoons of vegetable oil
  3. 2 Gloves of finely chopped Garlic
  4. 1 teaspoon of Maldon Sea Salt
  5. 1 teaspoon of Freshly Ground Black Pepper
  6. 1 teaspoon of dried Oregano
  7. 1/2 teaspoon of dried Red Chilli Flakes
Preheat the oven to 220 oC/ 425 oF/ Gas Mark 7

Peel the Sweet Potatoes and slice length ways into 8 pieces.

Place in a large roasting tin and toss the wedges with oil and the remaining ingredient's until all the wedges are well coated.

Roast in the oven for about 20-25 mins, or until crispy. Make sure to toss them halfway through.

Serve as a nice side dish or a quick and tasty snack! YUM!

garlic, life, and more: