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:: Crunchie Rocky Road Buns
I always had a sweet tooth growing up and it hasn't helped that I now am a bit of a demon in the kitchen when it comes to baking sweet things. My theory is that if you're going to go to the bother of baking, you might as well make a big batch of whatever you're cooking up. Now whether you share your baking creations or scoff them …
We Love Cooking! [09/29/10]
- inside out cookie dough truffles
- chocolate & sour cream cake
- gluten free chocolate and macadamia brownies
- flourless almond butter chocolate chip cookies
- cashew nut and white chocolate chip cookies
- olive oil and walnut brownies
- smoked sea salt & olive oil chocolate tart
- buckwheat flour brownies
- orange and almond brownies
- hazelnut butter & buckwheat flour chocolate chip cookies
